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SARE’s new “Social Sustainability” animation addresses the importance of human resilience, success and fulfillment in sustainable agriculture. The fourth episode in SARE’s “What is Sustainable Agriculture?” series introduces key components of social sustainability in agriculture and illustrates strategies that can help farmers and ranchers succeed.
USDA’s National Institute of Food and Agriculture (NIFA) seeks input to establish a new Farm of the Future competitive grant program. Section 799 of the FY2021 Omnibus Appropriations Bill provided $4 million to NIFA, “for a competitive grant to an institution in the land-grant university system to establish a Farm of the Future testbed and demonstration site.”
The National Institute of Food and Agriculture (NIFA) is seeking nominations for the NIFA Hall of Fame, which was created at the agency's five-year anniversary.
The National Institute of Food and Agriculture (NIFA) recognizes there are many outstanding contributions that our partners in the Land-Grant Universities and other cooperating institutions and organizations have achieved. To recognize these achievements, the Partnership Awards Program was established in 2007.